Red

Syzygy Cabernet Sauvignon (Columbia Valley (WA))

Syzygy

Columbia Valley (WA) · Columbia Valley · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Columbia Valley (WA) · Columbia Valley
Denominação
Columbia Valley (WA)
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · queijos curados · grelhados · pratos com ervas

Safras avaliadas

  • 200991 pts

    This 100% varietal wine comes from Conner Lee, Sagemoor and Klipsun vineyards. Already six years old, it's near full-bloom with aromas of dates, blackberry pie, dried herbs and spice. The black fruit flavors are full bodied and dense. Drink up.

  • 200788 pts

    Good balance throughout typifies this Columbia Valley Cabernet. The tart fruit suggests cranberry and raspberry, accompanied by generous acidity. A hint of herb runs through the finish, but the tannins are well-managed and smooth.

  • 200492 pts

    This is pure Cabernet from older vines, and has a meaty, herbal power to it. Streaks of tar and some lively cinnamon spice add life to the fruit, which is solid and earthy. I pick up black licorice, vanilla cream, and still more interesting flavors wrapped into the tannins, whic…