Red

Greywacke Pinot Noir (Marlborough)

Greywacke

New Zealand

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
New Zealand
Denominação
Marlborough
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

patos assados · cordeiro · queijos macios · cogumelos silvestres

Safras avaliadas

  • 201492 pts

    Making top-flight Marlborough Pinot Noir wasn't easy in 2014, so this is an especially notable effort from Kevin Judd. Classic savory, forest-floor notes frame black-tea and plum flavors in this concentrated, richly textured wine. Drink now–2022.

  • 201391 pts

    The 2013 vintage was a solid one for Pinot Noir in just about every corner of New Zealand. This is medium-bodied and slightly creamy-textured, with dark notes of cola, mocha and plum, spiced up by hints of cinnamon and clove. The lengthy finish is supple and velvety. Drink now–2…

  • 201287 pts

    Despite the effects of a cool year, this wine is still enjoyable. Its cherry fruit is tinged with notes of root vegetables and beet greens, and while there's ample weight, the tannins are just a touch drying on the finish.

  • 201191 pts

    Not only does this wine show off some attractive floral notes, it also delivers that supple texture so desired in Pinot Noir. Mocha, herb and black cherry notes all make appearances, but the fruit dominates, gliding into a long, silky finish. Drink now–2017.

  • 201091 pts

    Former Cloudy Bay winemaker Kevin Judd has produced a moderately full-bodied, lush Pinot Noir under his own label. Intense cherry-berry fruit is framed by smoky, spicy oak that ends on notes of clove and hickory. Drink it over the next several years.