Seven Hills Seven Hills Vineyard Cabernet Sauvignon (Walla Walla Valley (WA))

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

United States

Região

Walla Walla Valley (WA) · Columbia Valley

Denominação

Walla Walla Valley

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201492 pts

  This wine comes from this vineyard's original Cabernet blocks planted in 1980. Wound-up aromas of woodspice, herb, pencil lead and dark fruit are followed by concentrated but still supple black-fruit flavors. It's high up on the hedonistic scale, accentuated by a lengthy finish.…

• 201390 pts

  All varietal, the aromas come off as a bit green, with notes of leafy fresh herbs, green tea, cedar and spice that haven't yet fully blossomed. The dark fruit flavors are generous while showing restraint and balance.

• 201291 pts

  This is all Cabernet coming from one of the state's top vineyards. The aromas offer notes of fresh tobacco, red fruit, dried herbs and an assortment of barrel spices. It's packed with plentiful dark cherry and cranberry flavors that show intensity, finesse and impressive length.

• 200994 pts

  Again in 2009, winemaker Casey McClellan has crafted a beautifully pure Cabernet Sauvignon from this vineyard. Soft and supple, focused and detailed, it's a riot of pastry-like berries and cherries, with a concentrated midpalate bursting with full-bodied flavor. It moves into a…

• 200791 pts

  A seductive nose, densely loaded with black currants and smoke, leads into a textural, single-vineyard, 100% Cabernet with great varietal presence and definition. It needs to breathe open, which puts on more flesh, and starts to unpack the layers. Streaks of mineral, iron, graph…

• 199789 pts

  Blended with a small amount of Merlot (10%), this wine sends up a classic bouquet of cassis and berry, with a nice hint of mint. It’s well crafted, but tight and a little hard yet, especially in the finish. Built for aging.