Red
a-non-ah-mus Alisos Vineyard Syrah (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Syrah
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
cordeiro assado · carne de caça · costela · queijos envelhecidos
Safras avaliadas
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201087 pts
This very floral and herbally tinged bottling shows fresh crushed thyme, black peppercorns, lavender and woody blackberries on the nose. The palate shows some of the same, but descends into a very purple Concord grape flavor.
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200992 pts
This is made in a ripe, high-alcohol style, which gives it a little burning sensation, like Cognac. The flavors certainly are delicious, exploding with blackberries, blueberries, dark chocolate and roasted oak. The tannin-acid structure is intricate and smooth.
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200790 pts
The northern Rhône is inspiration for this Syrah. It's a dark, tannic wine, richly acidic, with complex, fascinating flavors of blackberries, smoked meat, cassis, cedar wood and black pepper. You get plenty of bang for your buck with this dry, elegant wine.