Red
Pietro Beconcini IXE Tempranillo (Toscana)
Toscana · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- Italy
- Região
- Toscana
- Denominação
- Toscana IGT
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes grelhadas · churrascos · embutidos · queijos envelhecidos
Safras avaliadas
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2020
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2019
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2018
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2017
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2016
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2015
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201489 pts
Made entirely with Tempranillo, this opens with aromas of red plum, leather and violet. The smooth, easygoing palate delivers black cherry, ground pepper and a hint of exotic spice. Fine-grained tannins and fresh acidity provide support. Drink through 2020.
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201389 pts
Made with Tempranillo, this opens with aromas of black-skinned berries, cured meats and herbaceous notes. The fresh medium-bodied palate offers blackberries, currants and a hint of sage alongside close-grained tannins that leave a firm finish.
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201288 pts
Made entirely from Tempranillo—a rarity in Italy—this opens with aromas of blue flowers, plum and a whiff of leather. The smooth palate delivers dried cherry and prune, accented by ground pepper and oak-driven spices. Bracing but fine-grained tannins and fresh acidity provide su…
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2011