Red

Cinder Syrah

Cinder

United States

Ficha técnica

Tipo
Red
Uva
Syrah
País
United States
Denominação
Idaho
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

cordeiro assado · churrasco · carne de caça · queijos curados

Safras avaliadas

  • 201591 pts

    Cinder is quietly one of the wineries carrying the banner for this nascent growing region. The aromas here are sappy and brooding, with notes of Marionberry, huckleberry, bittersweet chocolate and a spice top note. The blue-fruit flavors show an alluring sense of purity and grac…

  • 201489 pts

    The aromas are generous, with notes of blueberries and cream along with an herbal grace note. The flavors show a fine sense of purity along with an appealing texture. The oak shows a bit prominently at times.

  • 201390 pts

    This wine displays assorted aromas of berry, plum, licorice, raspberry and smoked meat, searching for a bit more clarity but still providing plenty of intrigue. It's soft and sumptuous in feel with a pleasing texture and a tart finish.

  • 201290 pts

    The 5% Viognier co-fermentation shows itself first, with notes of flowers and orange peel. Next the wine opens fully to reveal roasted meat, wet gravel and coffee. The palate is lighter in style and shows a pleasing sense of balance with tart acidity and a sultry feel.

  • 201088 pts

    Co-fermented with 5% Viognier, this Syrah is direct and appealing with notes of boysenberry jam, smoked meat and orange peel. The palate is soft and sumptuous in feel with tart fruit flavors.