Siduri Parsons' Vineyard Pinot Noir (Russian River Valley)

Ficha técnica

Tipo

Red

Uva

Pinot Noir

País

United States

Região

Russian River Valley · Sonoma

Denominação

Russian River Valley

Álcool

14.9%

Corpo

full

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 2020

• 2019

• 2018

• 2017

• 2016

• 201593 pts

  This succulent wine's brawny earth is steadied by fresh acidity, adding tart flavors of tangy rhubarb, cranberry and rose. Crushed rock and dried herb notes add savory complexity and texture, but it's the pretty aromas that ultimately seize the day.

• 201493 pts

  From a site on the edges of Santa Rosa, this vineyard-designate shows a wealth of baked strawberry and is noteworthy for its vibrantly fruity aromatics. Ripe, velvety and lush on the palate, it delivers sensually and deliciously, with a lasting imprint of cola spice on the finis…

• 201390 pts

  Nutmeg, allspice and chestnuts provide a warmth and sense of hearth to this robust, full-bodied wine, from a special site in the heart of Santa Rosa. Candied cherry dominates on the palate, the wine bright yet sultry, with a healthy, generous body and length.

• 201290 pts

  Damp forest floor give this wine a strong character of earthiness and wintery, savory notes, surrounded by intense black cherry, oak and firm, sizable tannins. Enjoyable now, the wine also shows promise for the future, able to relax through 2020.

• 201192 pts

  Although this is silky and elegant, it is one of Siduri's higher alcohol Pinot Noirs. Ripe and impressive, the raspberry and cherry pie flavors are accented by sweet, smoky oak notes. Drink it over the next 2–3 years for sheer pleasure.