Two Sisters Lindsay's Vineyard Pinot Noir (Sta. Rita Hills)

Ficha técnica

Tipo

Red

Uva

Pinot Noir

País

United States

Região

Sta. Rita Hills · Central Coast

Denominação

Sta. Rita Hills

Corpo

light

Acidez

high

Tanino

low

Doçura

dry

Safras avaliadas

• 201591 pts

  Plump and somewhat jammy flavors of vanilla and baked cherry meet with soft clove dust on the nose of this bottling by the Foley family. The palate is tight in bright acidity, with flavors of red plum and cracked pepper that linger long on the finish.

• 201490 pts

  Baked cherry and cranberry fruit kick off the nose of this bottling, followed by then wild thyme and touches of dust and smoke. The palate is light and zesty, with hibiscus and tea flavors along with cranberry fruit and more fresh herbs on the finish.

• 201393 pts

  Clove-spiced pomegranate juice hits the nose first on this top-end bottling from the Foley family. It also offers some soy and sesame scents. A minerally line of pencil lead and black rocks coalesce the palate around savory, tangy flavors of tart cherry, incense, Earl Grey tea a…

• 201290 pts

  This upper-end brand for Bill Foley's Santa Barbara projects delivers a nose of dark raspberry, slate and clove. Tongue-tingling acidity emerges amid flavors of pomegranate juice, black pepper and toasted sage. The lively palate benefits from a seared lemon-skin bitterness.

• 201087 pts

  Some vegetal notes mix into flavors of raspberries and cherries, detracting from the full enjoyment of this Pinot Noir. Other than that, it's dry, briskly acidic and full bodied. Drink up.