Red

Dumas Station Minnick Hills Reserve Cabernet Sauvignon (Walla Walla Valley (WA))

Dumas Station

Walla Walla Valley (WA) · Columbia Valley · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon, Petit Verdot
País
United States
Região
Walla Walla Valley (WA) · Columbia Valley
Denominação
Walla Walla Valley
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne vermelha grelhada · cordeiro · queijos duros · carnes de caça

Safras avaliadas

  • 201388 pts

    Aromas bring notes of vanilla bean, black cherry and cassis, along with light volatility. The palate packs a big punch of fruit and barrel flavors, with vanilla notes running high throughout, causing some distraction.

  • 201287 pts

    Reserved aromas of ripe red apple, cherry, dried herbs and spice are followed by quite ripe black fruit flavors speckled with vanilla and cocoa notes. It doesn't all come together perfectly but still provides interest.

  • 201094 pts

    This reserve is only occasionally produced. A stunning wine, it's tight and packed with raspberry and cherry fruit that show great concentration, well-balanced acidity and ripe tannins. The barrel-aging brings in a nice lick of chocolate to this blend that includes a small amoun…

  • 200694 pts

    Rich, concentrated, and loaded with smoky, dark, spicy fruit flavors, this is a full-on Bordeaux blend, with Cabernet Franc, Merlot and Petit Verdot. There's plenty of barrel influence, from 70% new French oak, but it's welcome, and appropriate, perfectly matched to the power of…