Red
Dumas Station Minnick Hills Reserve Cabernet Sauvignon (Walla Walla Valley (WA))
Walla Walla Valley (WA) · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Walla Walla Valley (WA) · Columbia Valley
- Denominação
- Walla Walla Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha grelhada · cordeiro · queijos duros · carnes de caça
Safras avaliadas
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201388 pts
Aromas bring notes of vanilla bean, black cherry and cassis, along with light volatility. The palate packs a big punch of fruit and barrel flavors, with vanilla notes running high throughout, causing some distraction.
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201287 pts
Reserved aromas of ripe red apple, cherry, dried herbs and spice are followed by quite ripe black fruit flavors speckled with vanilla and cocoa notes. It doesn't all come together perfectly but still provides interest.
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201094 pts
This reserve is only occasionally produced. A stunning wine, it's tight and packed with raspberry and cherry fruit that show great concentration, well-balanced acidity and ripe tannins. The barrel-aging brings in a nice lick of chocolate to this blend that includes a small amoun…
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200694 pts
Rich, concentrated, and loaded with smoky, dark, spicy fruit flavors, this is a full-on Bordeaux blend, with Cabernet Franc, Merlot and Petit Verdot. There's plenty of barrel influence, from 70% new French oak, but it's welcome, and appropriate, perfectly matched to the power of…