Longoria Tempranillo (Santa Ynez Valley)

Ficha técnica

Tipo

Red

Uva

Tempranillo

País

United States

Região

Santa Ynez Valley · Central Coast

Denominação

Santa Ynez Valley

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201489 pts

  Smoky beef aromas meet with crushed pencils, toasty oak, cola and sweet tobacco set against a subtle purple-fruit backdrop on this bottling by Rick Longoria. The palate is dry, easy to quaff and quite refreshing for a dark-red wine, with subtle touches of clove, black currant an…

• 201187 pts

  Complicated scents of bacon, wet leather, organ meats and damp dirt open this funky wine from Santa Barbara County pioneer Richard Longoria. On the palate, the forest floor and gaminess persist alongside heavy herbal notes, a unique muskiness and smooth but present tannins.

• 201088 pts

  Longoria has worked with this finicky Spanish grape variety for years, with mixed results. This 2010 is lower in alcohol than the wine has been in a long time, which gives it a delicate mouthfeel. It's dense in cherries, currants, bacon and licorice, but finishes dry. Easy to li…