Walla Walla Vintners Sangiovese (Columbia Valley (WA))

Ficha técnica

Tipo

Red

Uva

Sangiovese

País

United States

Região

Columbia Valley (WA) · Columbia Valley

Denominação

Columbia Valley

Corpo

medium

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 201591 pts

  High toned aromas mark the nose of this wine, including dried herb, fresh plum, huckleberry and spice. Its purple fruit flavors are rich and lush, with a pleasing purity that carries through the finish. It's uncharacteristic of Sangiovese but brings undeniable appeal.

• 201388 pts

  The aromas bring appeal, with notes of sour cherry, herbs and spice. The palate is light bodied, tart and elegant, with a coffee-filled finish. It's a pretty expression of the variety.

• 201291 pts

  The cranberry and dark raspberry notes dance alongside bittersweet chocolate and spice on this directly appealing, outright delicious wine. It's broad in feel, with rich chocolate and cherry flavors that keep you coming back for more.

• 201191 pts

  Balance is what typifies all the latest Walla Walla Vintners's reds. Here, the grape's natural herbal highlights are linked to well modulated acids and tart rhubarb and berry fruit. Young and full of life and lift, this excellent Sangiovese should continue to improve for up to a…

• 200688 pts

  Made in a Super-Tuscan style, this includes 12% Syrah and 5% Malbec. Young, tight and still a bit severe, it needs airing out. But the fruit has the right structure for Sangiovese which, though rare, does quite well in Washington. Tart and spicy, with cranberry and strawberry fr…