Château de Calavon Rosé (Coteaux d'Aix-en-Provence)

Ficha técnica

Tipo

Rosé

Uva

Grenache, Cinsault

País

France

Região

Coteaux d'Aix-en-Provence

Denominação

Coteaux d'Aix-en-Provence

Corpo

medium

Acidez

medium

Doçura

dry

Safras avaliadas

• 201692 pts

  The Audibert family estate, close to beautiful Aix-en-Provence, is now run organically. The wine, rich and with delicious ripe fruits, is full in the mouth, packed with red-berry flavors that are cut with red currants and lemon zest. It is a very fine wine, ready now.

• 201587 pts

  Visually, this is a pale version of a Creamsicle. It has citrus yellow fruits and soft acidity. With its spice, it is well balanced, ending with a refreshing burst of bright red-currant flavors.

• 201490 pts

  This is rich with fruit as well as a mineral, tangy texture. A ripe character comes from the delicious raspberry fruit and acidity (60% Grenache, 40% Cinsault). The aftertaste is fresh, while remaining textured and ready for food.

• 201390 pts

  A rich wine, it adds a finely textured dimension to the red fruitiness and fresh acidity. With complex fruits, structure as well as the attractive crispness, it's a dry wine, best drunk with food.

• 201290 pts

  Ripe and fruity, this is a concentrated rosé that shows its origins in the rich terroir of Aix-en-Provence. That said, all the right acidity and citrus flavors are there balancing the generous red plum fruits. This is a wine for food rather than an aperitif.

• 200787 pts

  A mature wine that has austerity and a severe countenance that is comes from the dry tannins. Secondary fruit flavors are now dominating, giving some juiciness but also a leathery texture. Drink now or over the next few months.