Other
Renieri Invetro Red (Toscana)
Toscana · Italy
Ficha técnica
- Tipo
- Other
- País
- Italy
- Região
- Toscana
- Denominação
- Toscana
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes vermelhas grelhadas · massas com molho de tomate · queijos maturados
Safras avaliadas
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201387 pts
Made of 50% Sangiovese, 25% Cabernet Sauvignon and 25% Merlot, this opens with delicate black-skinned fruit and tilled earth aromas. The straightforward palate delivers ripe black plum and exotic spice flavors, smoothed out by ripe tannins. Enjoy soon.
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201185 pts
This blend of Sangiovese, Cabernet and other varieties opens with rustic aromas that recall earth, farmyard and over-ripe plums. The palate is a bit better, with mature black fruit flavors accompanied by spice notes, although it finishes on a bitter note.
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201088 pts
Invetro is sealed with a reusable glass cork that helps to lock in the overall freshness of the wine. The blend is Sangiovese, Merlot and Cabernet Sauvignon, and the pretty fruit flavors are round, rich and velvety.
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200987 pts
Invetro (“in glass”) sports an innovative glass stopper that locks in all of its bright berry nuances. The blend is Sangiovese (50%) with Merlot and Cabernet Sauvignon, and a fruity core is wrapped in layers of tobacco and leather.
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200887 pts
Closed with a pretty glass cork, Invetro (translated as “in glass” in Italian) offers fresh tones of wild berry and raspberry. This easy, lively red blend would match succulent meat or spicy pork.