Red
Root:1 Cabernet Sauvignon (Colchagua Valley)
Chile
Ficha técnica
- Tipo
- Red
- País
- Chile
- Denominação
- Colchagua Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne vermelha assada · cordeiro · queijos maduros · churrasco
Safras avaliadas
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201586 pts
Berry and plum aromas are creamy and spicy while hinting at prune. This everyday Cabernet feels creamy and a touch flat and soupy. Plum and berry flavors are slightly weedy, while this holds steady on a chunky finish.
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201385 pts
Plum and wild berry aromas are slightly briny and volatile. Pinched acidity and related sharpness result in a rough mouthfeel, while plum, raspberry and currant flavors feel wiry, with an earthy, lightly oaked finish.
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201085 pts
Smells roasted and leathery, with a distinct earthy, baked bean-influenced set of aromas. Feels edgy but o.k., with generic boysenberry, chocolate and vanilla flavors. Shows buttery oak and carob on the finish.
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200888 pts
A very good value-priced Cab with fresh tomato, herb, black cherry, blackberry and earthy aromas. The palate is healthy and stands up to scrutiny, while the flavors of cassis, berry, chocolate and pepper are correct and more than pleasant. Long and lasting on the finish. The bes…