Red
Aconga Cabernet Sauvignon-Malbec (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Red
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · queijos curados
Safras avaliadas
-
201182 pts
Red cherry and plum aromas are citric in style, while the palate is quite citrusy, too, with flavors of plum skin and pie cherry. This finishes tannic and grabby.
-
200984 pts
A bit heavy and jammy on the nose. The palate is more pointed and acidic, with flavors of roasted berry, herbal plum and spice. Turns more juicy and acid-driven as it opens, and then finishes herbal, spicy and grabby.