Red

MacPhail Sangiacomo Vineyard Pinot Noir (Sonoma Coast)

MacPhail

Sonoma Coast · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Sonoma Coast · Sonoma
Denominação
Sonoma Coast
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

duck · mushroom risotto · salmon · grilled chicken

Safras avaliadas

  • 201389 pts

    This wine initially presents itself as lighter in body than it actually is, a tease from the cool-climate aromas of cucumber, dill and cranberry tea. The oak is toasty with a whiff of smoke, the acidity somewhat subdued. An appealing funk of earth gives it varietal distinction.

  • 201192 pts

    This polished, savory Pinot successfully navigated the difficult 2011 vintage, coming out ripe and clean. Vibrant acidity accompanies raspberry, rhubarb and persimmon flavors, while new French oak brings a rich jacket of buttered toast. With refreshingly low alcohol, the wine wi…

  • 201086 pts

    This is packed with delicious raspberry, cherry and vanilla flavors. But it seems a little soft and flat, like soda left out overnight. Drink now.

  • 200793 pts

    Expensive, but a perfect Pinot Noir to drink now for sheer luxury and decadence. Tastes so good, offering a tapestry of raspberry, cherry, licorice, mocha and sweet, smoky sandalwood. With finely ground tannins and near-perfect coastal acidity, it's addictively likeable. Now–201…