Red
MacPhail Sangiacomo Vineyard Pinot Noir (Sonoma Coast)
Sonoma Coast · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Sonoma Coast · Sonoma
- Denominação
- Sonoma Coast
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
duck · mushroom risotto · salmon · grilled chicken
Safras avaliadas
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201389 pts
This wine initially presents itself as lighter in body than it actually is, a tease from the cool-climate aromas of cucumber, dill and cranberry tea. The oak is toasty with a whiff of smoke, the acidity somewhat subdued. An appealing funk of earth gives it varietal distinction.
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201192 pts
This polished, savory Pinot successfully navigated the difficult 2011 vintage, coming out ripe and clean. Vibrant acidity accompanies raspberry, rhubarb and persimmon flavors, while new French oak brings a rich jacket of buttered toast. With refreshingly low alcohol, the wine wi…
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201086 pts
This is packed with delicious raspberry, cherry and vanilla flavors. But it seems a little soft and flat, like soda left out overnight. Drink now.
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200793 pts
Expensive, but a perfect Pinot Noir to drink now for sheer luxury and decadence. Tastes so good, offering a tapestry of raspberry, cherry, licorice, mocha and sweet, smoky sandalwood. With finely ground tannins and near-perfect coastal acidity, it's addictively likeable. Now–201…