Red

Anaba Pinot Noir (Sonoma Coast)

Anaba

Sonoma Coast · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Sonoma Coast · Sonoma
Denominação
Sonoma Coast
Corpo
medium
Acidez
high
Tanino
medium
Doçura
dry

Harmonização

porco · carne de ave · cogumelos · queijo brie

Safras avaliadas

  • 201490 pts

    Green Valley vineyards figure prominently in this appellation wine, providing delicate, layered acidity and crisp, savory, succulent fruit. Cranberry, cherry and black tea flavors ripple through its bright texture, accented with clove, cola and cedar.

  • 201290 pts

    Brambly earth and ripe raspberry invite one in on the nose before a taste of soft, lush spice on the palate. The earthiness continues through the midpalate and finish, with notes of mushroom and forest floor that linger through the close.

  • 201188 pts

    With a small percentage of whole-cluster fermentation, this tight, cranberry-infused Pinot offers bright layers of cherry and citrus that are savory and well-adjusted in acidity. Softly textured it's a good one to enjoy with pork tenderloin adorned in dried cherries.