Other
Luis Felipe Edwards Doña Bernarda Red (Colchagua Valley)
Chile
Ficha técnica
- Tipo
- Other
- País
- Chile
- Denominação
- Colchagua Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne vermelha assada · cordeiro · queijos curados · churrasco
Safras avaliadas
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201191 pts
Overt oak, tobacco and earthy cherry and plum aromas create a nice bouquet on this Cabernet Sauvignon-led blend. A loamy, plump palate is just firm enough, while herbal plum and cassis flavors finish with carob, coffee and vanilla notes. Drink through 2017.
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200685 pts
Quite oaky and soft, with minty, shoe polish and lemony aromas on top of big, ripe, sweet fruit scents. The palate is sticky and leans up against medicinal, while the flavors of blackberry and plum have a mild candied, baked note to them. Just doesn't have the balance and touch…
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200487 pts
Aromas of wet clay, spice and soft black fruits carry the bouquet, while the palate is plump and easygoing, with mildly herbal cassis and black-fruit flavors. If you don't mind a little overt, heavy oak then this four-grape blend headed by Cabernet will do the trick.