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Château la Gaffelière Clos la Gaffelière (Saint-Émilion)
Saint-Émilion · France
Ficha técnica
- Tipo
- Other
- País
- France
- Região
- Saint-Émilion
- Denominação
- Saint-Émilion
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas · caça · cordeiro · queijos curados · pratos de cogumelos
Safras avaliadas
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201493 pts
This is the second wine of Grand Cru Classé Château la Gaffelière. It revels in ripe juicy Merlot while keeping a sense of style and elegance. Produced by the Malet-Roquefort family, owners since 1705, the wine has some firm tannins while never losing sight of the generous black…
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201391 pts
This is the second wine from Premier Grand Cru Classé estate La Gaffelière, made from a selection of vines and barrels. It is rich and very ripe with bold black-fruit flavors and a dark, firm structure. The wine is already in balance, showing that it will develop quickly and att…
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201292 pts
This small production wine is the equivalent of a second wine for Count Leo de Malet-Roquefort's Premier Grand Cru Classé estate. The wine is smooth, elegant and ripe. Black plums and perfumed acidity are accompanied by some wood aging flavors and fresher black-currant fruitines…