Red
Pezzi King Zinfandel (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Zinfandel
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- off-dry
Harmonização
churrasco · carne de porco · costelas · queijos fortes · pratos de carne com molho barbecue
Safras avaliadas
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201285 pts
Rich, thick, smoky and soft, this wine conjures all the adjectives that add up to brawny and big. This tastes akin to a Port with chocolate melted in.
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201185 pts
Grippy, it has power and loads of chocolaty pepper, jammy blackberry and strawberry fruit, and a dull, toasty finish.
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200985 pts
Sugary sweet and soft, with jammy raspberry, cherry, mocha, vanilla, cinnamon, clove and pepper flavors. It's a country-style Zin made for washing down barbecue.
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200890 pts
Classic Dry Creek Zin, dry, spicy and briary. Has those rustic tannins that just love cheese, tomato sauce, spice-rubbed barbecue or a great beef taco. Perfect ripeness, too, brimming with raspberries, blackberries and blueberries.
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200788 pts
A lovely Zinfandel, light and fine in the mouth, like liquid silk. Although it's dry, it's very rich in raspberry jam, cherry pie and rose flavors, and there's also a lot of those famous Dry Creek briary spices. Good price for such a nice wine.