Veramar Cabernet Franc (Virginia)

Ficha técnica

Tipo

Other

Uva

Cabernet Franc

País

United States

Região

Virginia

Denominação

Virginia

Corpo

medium

Acidez

medium

Tanino

low

Doçura

dry

Safras avaliadas

• 201685 pts

  Red currant, red plum, licorice and dried herbs are pronounced on the nose. The palate is tart and slightly medicinal in character, with charred oak and spice coming through as well.

• 201587 pts

  Striking aromas of lavender, incense and kirsch are intense on the nose. All of these characteristics carry through to the palate and are joined by fresh berry components. Light in body, this wine contains silky tannins and a bright lift. The finish is soft and subtle.

• 201385 pts

  Subdued currant aromas are met by a slight menthol note on the nose. The palate is slightly confected, with tart red currant leading to a richer cherry note towards the finish. Light tannins do little to prolong the short finish.

• 200984 pts

  On the nose, this full of spice, char, and black fruit with a hint of barnyard. There's a hint of green bramble, however, that persists on the soft black cherry palate as well, adding a sour, stalky note in the mid palate.

• 200787 pts

  This seductive Cabernet Franc opens up with aromas of cherry, vanilla and spice leading into layers of blackberry, plum, cinnamon and cedar on the palate. Fruit and spice are balanced here, and medium tannins means the wine can age. Paired with roasted duck or beef, the wine is…