Cayuse Cailloux Vineyard Syrah (Walla Walla Valley (WA))

Ficha técnica

Tipo

Red

Uva

Syrah, Viognier

País

United States

Região

Walla Walla Valley (WA) · Columbia Valley

Denominação

Walla Walla Valley (WA)

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201395 pts

  The aromas are perfumed and expressive, with notes of crushed flowers, brown stems, black olive, sea salt, smoked meat and funk. The flavors are dense and intense, but still with a silky feel. It's a classic example of this producer, with a finish that just won't quit.

• 201294 pts

  Light in color, this über aromatic wine conveys flowers, black and green olive, mineral, peat and smoke. The palate is all about elegance of expression and texture, with smoked meat and coffee flavors that linger.

• 200897 pts

  This is the only Cayuse Syrah that is co-fermented (with 8% Viognier), which adds nuances of white flower and floral, though the citrus rind scents override them. In the nose it's hugely expressive, though still quite tight and compact in the mouth; it must be decanted. It's a t…