Red
Draxton Cabernet Sauvignon (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · carnes assadas · carnes grelhadas · queijos curados
Safras avaliadas
-
200991 pts
With a wealth of cherry, cassis, mocha and sandalwood flavors, this is one of the best Dry Creek Cabernets in recent memory. The rich flavors are wrapped into firm, dry tannins that give the mouthfeel a fine grippiness. There's no reason to age this beauty, but it will hold for…