Red
Testarossa Palazzio Pinot Noir (Central Coast)
Central Coast · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Central Coast · Central Coast
- Denominação
- Central Coast
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
pato assado · carnes brancas · salmon grelhado · queijos macios · massas com molho leve
Safras avaliadas
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200888 pts
The most accessible of Testarossa's 2008 Pinot Noirs, this blend is dry and silky and fruity. Rewards for its plethora of cherry, raspberry, cola, cinnamon, white pepper and sandalwood flavors. Drink now–2011.
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200787 pts
Dry and full in the mouth, this Pinot has a fine weight and structure. It's made from the various vineyards Testarossa buys grapes from, and is virtually as good as the vineyard-designated bottlings, which makes it a value. Shows cherry, cola, tangerine zest and spicy flavors. G…
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200688 pts
Palazzio is Testarossa's blend of various vineyards. It showcases a regional Central Coast personality, and a fine one at that. The '06 has elements of ripe cherries, raspberries and root beer, enriched with smoky oak, and appeals for its silky, crisp mouthfeel. Best now and for…