Red
Gamache Cabernet Sauvignon (Columbia Valley (WA))
Columbia Valley (WA) · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Columbia Valley (WA) · Columbia Valley
- Denominação
- Columbia Valley (WA)
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro assado · bife grelhado · queijo cheddar envelhecido
Safras avaliadas
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201286 pts
Aromas of purple fruit, cocoa, green-pepper, vanilla and cherry bring easy-drinking pepper and cherry flavors. The concentration seems surprisingly light and the fruit a bit green given the quality of the vintage.
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201186 pts
From a cool vintage, this wine shows aromas of bell pepper, fresh and dried herbs, and raspberries. The fruit and savory flavors are light and tart, with cranberry-like acidity and a tight core of tannins that needs time to unwind.
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201089 pts
Aged in 46% new American, 40% new French oak, this is predictably tannic and oaky, though smooth and showing generous fruit flavors of blackberry and black cherry. It's a steak wine all the way, with some chalkiness to the tannins, though nothing that a juicy cut of beef cannot…
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200887 pts
Tight black fruit and hints of stem and wood suggest that this herbal Cabernet needs more time in bottle. The tannins are slightly green, and the softening influence of buttery barrel aging has not yet been fully integrated.
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200489 pts
Consistent with the rather lean house style this opens with herbal aromas set against firm, varietal cassis and blue plum fruit. The grapes come from a block planted in 1985. Some barrel spice adds cinnamon to the nose, and there's a touch of Cab Franc (6%) in the blend, which s…