White
Maryhill Viognier (Columbia Valley (WA))
Columbia Valley (WA) · Columbia Valley · United States
Ficha técnica
- Tipo
- White
- Uva
- Viognier
- País
- United States
- Região
- Columbia Valley (WA) · Columbia Valley
- Denominação
- Columbia Valley (WA)
- Álcool
- 13%
- Corpo
- medium
- Acidez
- medium
- Doçura
- medium
Harmonização
pratos asiáticos apimentados · frango grelhado · saladas de frutas · queijos de mofo azul
Safras avaliadas
-
201486 pts
The pear, nectarine and floral aromas seem to lack clarity. This wine is full of stone-fruit flavors that bring a touch of sweetness and lead to a warm finish.
-
201389 pts
Partially fermented on French oak staves, this does express itself with some toasty aromatics, but well-defined and nicely balanced. The fruit offers ripe, mixed flavors of lemon, lime and pineapple, with juicy acidity, no bitterness and impressive length.
-
200686 pts
Here is an interesting take on Viognier, relatively low in alcohol (13%) but quite sweet, at almost 2% residual sugar. The sweetness takes away a fair amount of the interesting citrus character of the grape, and seems to dumb it down a bit, but it might fit in well with spicy As…