Red
Winderlea Shea Vineyard Pinot Noir
Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro assado · carne de porco · pato · cogumelos · queijos macios
Safras avaliadas
-
201493 pts
Sourced from one of the finest vineyards in Oregon, this brings ripe, fleshy, full-bodied fruit flavors front and center. It's a mix of red and black berries, with plump plum, blackberry and mocha all in the center ring.
-
201390 pts
This is definitely a light vintage for this vineyard-designate. It deftly mixes cranberry and raspberry fruit with hints of wet stone. Proportionate, drying tannins line the finish.
-
201190 pts
Scented with herbs, pine needles and a hint of pepper, this has a solid core of tart, wild-cherry fruit. The tannins are drying and show some stem flavors, but as the wine breathes it smoothes out and softens up.