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Jaffurs Grenache (Santa Barbara County)

Jaffurs

Santa Barbara County · Central Coast · United States

Ficha técnica

Tipo
Other
Uva
Grenache
País
United States
Região
Santa Barbara County · Central Coast
Denominação
Santa Barbara County
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

cordeiro assado · porco · carnes grelhadas · queijos duros

Safras avaliadas

  • 201492 pts

    Concentrated strawberry, black licorice and earthy loam scents waft in elegant waves of aroma in this bottling. There is a compelling density to the palate, where black and red plum peel flavors meet with rhubarb, beetand spicy root beer touches.

  • 201392 pts

    Baked red cherry, rose petal, star anise and cinnamon sauce show on the spice-laced nose of this bottling from Rhône grape specialist Jaffurs. More cherry and deep raspberry flavors pop on the palate, meeting with lilac and violet notes, all polished by more cinnamon spice.

  • 201292 pts

    Clean and tight aromas of strawberry essence mesh with dried violets, rose petals, star anise and clove on this engaging while classically profiled bottling. It's light and lively on the palate, with tons of bright red fruit and cinnamon spice, showing cranberry tang in the midp…

  • 201087 pts

    This pleasant Grenache has the weight and texture of Pinot Noir. It's light and silky in the mouth, with moderate acohol and savory acidity. Shows cherry, cola and herb flavors for drinking now.

  • 200787 pts

    Here's a pleasant, easy to drink Grenache. It's dry and tannic and filled with cherry flavors, sweetened with toasty oak. Wisely avoids many of the pitfalls Grenache is subject to. Drink now.