Other
Millésimé Cabernet Franc (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- Other
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes gordurosas · queijos
Safras avaliadas
-
201084 pts
This is a bone dry, tannic, rather austere wine. It has suggestions of cherry skins and red licorice, with brisk acidity. Not an ager, it needs rich, fatty meats and cheeses for balance.