Red
Donatella Cinelli Colombini Rosso di Montalcino
Rosso di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Rosso di Montalcino
- Denominação
- Rosso di Montalcino
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
massas com molho de tomate · carnes grelhadas · queijos curados · risoto de cogumelos
Safras avaliadas
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2022
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2021
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2020
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2019
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2018
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2017
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2016
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201589 pts
Red berry and violet aromas take center stage on this youthful red. The round juicy palate offers ripe black cherry and a hint of licorice framed in supple tannins.
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201487 pts
Aromas recalling woodland berry, underbrush and a whiff of toasted nut lead the nose on this easy-drinking red. The light-bodied, straightforward palate offers tart sour cherry, strawberry and a touch of clove alongside firm acidity and fine-grained tannins. Enjoy through 2017.
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2013