Red

Keating Buchignani Vineyard Zinfandel (Dry Creek Valley)

Keating

Dry Creek Valley · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Zinfandel
País
United States
Região
Dry Creek Valley · Sonoma
Denominação
Dry Creek Valley
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carne grelhada · churrasco · cordero assado · queijos curados · carnes de caça

Safras avaliadas

  • 201488 pts

    Yeasty with aromas of beer batter, this is an interestingly robust wine, concentrated in blackberry and dark cherry with undertones of tar and bitterroot.

  • 201387 pts

    Bacon meat and blackberry pie jump from the glass in this full-bodied, ripely concentrated vineyard-designate, a strong and powerful wine. Smoky oak and a thickness of body weight round out the big, bold experience.

  • 201291 pts

    Structured in tight red-fruit character, this wine—from a two-acre, dry-farmed vineyard—is floral and nicely adorned in acidity, making for an elegant take on the variety. It is also not overdone in oak, letting the vibrant black cherry and just-picked blackberry dominate.

  • 201091 pts

    For whatever reason, Keating's 2010 Zin represents a vast improvement over the '09. It's a pretty, polished Zinfandel, the kind called claret-style to distinguish its elegance and balance. Classic Dry Creek Valley, with wild berry, cola, sweet tobacco and spice flavors and briar…

  • 200985 pts

    An awkward Zin, very high in alcohol (15.4%), yet a bit thin in berry-cherry fruit. It shows some unevenly ripened flavors.