Red
Barrister Cabernet Sauvignon (Red Mountain)
Red Mountain · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Red Mountain · Columbia Valley
- Denominação
- Red Mountain
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · queijos curados · guisados
Safras avaliadas
-
201092 pts
Three quarters of this wine was sourced from Taptiel, and 20% from neighboring Artz vineyard, both on Red Mountain. A 5% addition of Petit Verdot came from Dionysus. Heavy and tannic, this is a big-boned muscle wine, with the requisite tannins you'd expect from ripe Red Mountain…