Red
V. Sattui Vittorio's Vineyard Cabernet Sauvignon (Napa Valley)
Napa Valley · Napa · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Napa Valley · Napa
- Denominação
- Napa Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas · cordeiro assado · queijos envelhecidos · guisados ricos · carnes grelhadas
Safras avaliadas
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201188 pts
A rustic swagger of leather and earth mark the entry of this wine, a densely packed, thickly tannic expression of tobacco and blackberry pie. It is darkly effected by the 15% addition of Petit Verdot, as well as smaller proportions of Malbec and Syrah.
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201090 pts
With 4% Petit Verdot added for body and color, this Cab is otherwise on the brighter side of red fruit and acidity, nicely balanced and approachable in cranberry, cassis and a wink of violet. It's not as meaty and robust as the winery's Morisoli, a tamer version of a similar bea…
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200991 pts
This Cabernet wants some time to come together. Right now, it's tannic and oaky, with fresh berry, cherry and dried currant flavors, yet it's very well balanced. Give it 6–8 years.
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200891 pts
very tannic wine, with an astringent, dry mouthfeel, but it's so rich in fruit, it's enjoyable now. Floods the mouth with blackberry, cherry, plum, currant and dark chocolate flavors, edged with dusty spices. Should develop over the next six years, but if you can't wait, give it…