Oak Farm Cabernet Sauvignon (Lodi)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

United States

Região

Lodi · Central Valley

Denominação

Lodi

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201490 pts

  This wine is full bodied, complex and layered, offering a good example of a flavorful, intricate wine that wins fans by finesse, not force. Cedar, mint and tobacco animate the aromas, and lightly tart blackberry and black plum flavors fill the midpalate. With a moderate dose of…

• 201384 pts

  This oaky wine smells like baking spices and tastes almost sweet. It has jammy fruit flavors, warm vanilla and cinnamon accents, a soft texture and vanilla echoes on the finish.

• 201291 pts

  This deftly made wine from a newly built winery in California's San Joaquin Valley balances pure fruit flavors, mildly spicy oak nuances, firm acidity and fine tannins. It has tasty black cherry and raspberrry flavors backed by good acidity and a mouthfeel that's velvety, and sh…