Red
Stave 28 Lola Sangiovese (Sonoma County)
Sonoma County · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- United States
- Região
- Sonoma County · Sonoma
- Denominação
- Sonoma County
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de porco apimentada · vitela · carne bovina apimentada
Safras avaliadas
-
200787 pts
A very good interpretation of Sangiovese. A pretty sharp mouthfeel, but maybe that's to be expected from this high-acid variety. Otherwise, it's nice and dry, with complex cherry, red currant, licorice, leather and sandalwood flavors. Good with spicy beef, pork and veal dishes.