Red
Bernardus Ingrid's Vineyard Pinot Noir (Carmel Valley)
Carmel Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Carmel Valley · Central Coast
- Denominação
- Carmel Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · carne de porco assada · cogumelos · queijo brie
Safras avaliadas
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200891 pts
This is a rich, plump young Pinot Noir. It's medium-bodied and velvety, with plum, black cherry, bacon and Indian spice flavors, and with a lovely coat of sweet, smoky sandalwood. The tannin-acid balance suggests 5–7 years in the cellar, although it's fine now with a decant.
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200690 pts
This Pinot, one of a few that hail from Carmel Valley, combines instant drinkability with a certain complexity. The wine is softly approachable in ripe raspberry purée, cherry pie filling, cola and anise flavors, wrapped into a delightfully silky texture. Drink now.