White
Pech Merle Sauvignon Blanc (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- White
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- medium
- Acidez
- high
- Doçura
- dry
Harmonização
cozinha vietnamita · comida etíope · pratos indianos · saladas verdes · frutos do mar
Safras avaliadas
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201590 pts
A stainless-steel fermented wine, this shows shy elements of grass and herb before delving into fulsome, weighty waves of high-toned melon and peach. Relatively full-bodied in style, it's hearty and welcoming.
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201490 pts
Made in a stainless-steel, grassy style, this features a charming balance of peach and apricot buzzing in the background to maintain the fruit amidst the natural acidity. Delightfully drinkable, it finishes lean and crisp.
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201390 pts
Made from 100% Sauvignon Blanc fermented and aged in stainless steel tanks, this wine shows why Dry Creek Valley has achieved such a fine reputation with this variety. Totally dry and brisk in acidity, it has savory flavors of lemons and limes, passionfruit, gooseberries and whi…
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201286 pts
This easy wine will pair nicely with slightly sweet fare, such as sausage risotto, Chinese pork and chicken dishes, or a ham sandwich with Dijon mustard. It's crisp in acidity, with flavors of honey, apricots, lemons and limes.
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200982 pts
Thin, with lemon, lime and grapefruit flavors that already are starting to taste old and dried out.