Giacosa Fratelli Vigna Mandorlo (Barolo)

Ficha técnica

Tipo

Other

Uva

Nebbiolo

País

Italy

Região

Barolo

Denominação

Barolo

Corpo

full

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 200789 pts

  This vineyard-designate Barolo offers soapy, floral notes of lavender and church incense with more spice and nutmeg at the back. The wine is broad, chewy and well-structured with solid tannins and a densely concentrated texture.

• 200693 pts

  Sassy spice and piquant touches of furniture wax, root beer, wild berries, licorice and white truffle open the nose of this vineyard-designate Barolo. In general, the spice aromas stand out most and the wine is squeaky-polished in the mouth. Drink after 2015.

• 200592 pts

  This is an elegant and refined Barolo with focused aromas of black fruit, drying mineral and root beer. There's also a playful side that emerges thanks to the wine's ripe and plush mouthfeel. Sure, it's a structured, tannic wine but its fine texture helps make it approachable wi…

• 200492 pts

  Vigna Mandorlo ushers forth sweet-smelling aromas of Christmas spice, nutmeg, ginger and vanilla backed by chopped herbs, anise, licorice and underbrush. There's a layer of smoky mesquite that also appears on the finish. This bright Barolo has a vibrant, sharp feel in the mouth…