Red

Ty Caton Caton Vineyard Cabernet Sauvignon (Sonoma Valley)

Ty Caton

Sonoma Valley · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Sonoma Valley · Sonoma
Denominação
Sonoma Valley
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne vermelha · queijo azul · cordeiro assado · carne de caça

Safras avaliadas

  • 201286 pts

    This full-bodied, puckering wine is concentrated in black cherry and blackberry, its oak tart and surrounded by drying tannins. Once the bottle is open, expect the oak presence to increase along with cigar box and leather pouch.

  • 200886 pts

    Tastes its best now, with jammy blackberry, cherry and raspberry flavors, and a rich overlay of oak. The tannins and acids are soft and gentle.

  • 200684 pts

    A hard wine to like, although it's clean and without technical flaws. Tastes very oaky now, with hard grapeskin and oak tannins giving an astringency to the superripe blackberry and cherry jelly flavors.

  • 200485 pts

    This is a pretty good Cab, as far as it goes. It tastes a bit sharp, with very ripe blackberry and currant flavors that have a baked fruit quality. Doesn't seem like an ager, so drink now.