Pio Cesare Barbaresco

Ficha técnica

Tipo

Other

Uva

Nebbiolo

País

Italy

Região

Barbaresco

Denominação

Barbaresco, Piedmont

Corpo

full

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 201389 pts

  Menthol, violet, exotic spice and tobacco aromas take center stage in this wine. The firm palate shows red cherry, licorice and crushed herb flavors set against a backdrop of close-grained, grippy tannins.

• 201288 pts

  Aromas of oak, roasted coffee bean, camphor and grilled porcini emerge in the glass. The firm palate shows tart sour cherry, dried herb, coconut and white pepper alongside assertive, rather astringent tannins.

• 201193 pts

  Underbrush, tilled soil, violet, pressed rose petal and ripe berry aromas emerge on this polished, full-bodied red. The palate shows nice tension, offering juicy wild cherry, raspberry, ground clove, cinnamon and chopped herb framed by fine-grained tannins. A licorice note close…

• 201094 pts

  Perfumed and structured, this opens with a beautiful fragrance of intense violet layered with bright raspberry and balsamic notes. The palate has nice depth, delivering juicy wild cherry accented with vanilla, cinnamon, mocha and a note of Mediterranean herbs. It's nicely balanc…

• 200492 pts

  Pio Cesare was founded in 1881 and has consistently represented the best of Piedmont winemaking tradition over its many years in existence. This pretty Barbaresco offers a potpourri of aromas from dried rose petal to pressed violets, spice, cinnamon stick and vanilla bean. It's…

• 200387 pts

  The 2003 Barbaresco is evolving well, if quickly. It shows mature flavors of smoky fruit, sweet plums, graphite and a touch of rubber. Soft on the palate, and delicious now, it should drink well for another five years.