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Gianfranco Alessandria Barolo

Gianfranco Alessandria

Barolo · Italy

Ficha técnica

Tipo
Other
Uva
Nebbiolo
País
Italy
Região
Barolo
Denominação
Barolo
Corpo
full
Acidez
high
Tanino
high
Doçura
dry

Harmonização

carnes de caça · carnes assadas · queijos envelhecidos · massas com ragu · risoto de funghi

Safras avaliadas

  • 201293 pts

    Black-skinned berry, grilled herb and balsamic aromas meld together in the glass. On the ripe juicy palate, notes of cinnamon, white pepper, star anise and chopped herb accent the fruity core of black cherry and crushed raspberry. Velvety tannins and fresh acidity provide the fr…

  • 201192 pts

    Aromas of scorched earth, mature dark fruit, dark cooking spice and a whiff of leather emerge on this structured wine. The brooding palate delivers black cherry, raspberry, clove, baking spice, anise and chopped herb alongside firm, ripe tannins and fresh acidity. Give it a few…

  • 200794 pts

    This is gorgeous, showing the sophistication and complexity. It's delicate and bright, but it shows power and determination at the same time. The aromatic intensity is very impressive, and the bouquet recalls notes of cassis, leather, licorice, cola and dried ginger. Hold for 10…