Other

Bacalhôa Wines of Portugal Catarina White (Terras do Sado)

Bacalhôa Wines of Portugal

Portugal

Ficha técnica

Tipo
Other
Uva
Fernão Pires, Chardonnay
País
Portugal
Denominação
Terras do Sado
Corpo
full
Acidez
high
Doçura
dry

Harmonização

peixe grelhado · frutos do mar · saladas · pratos cremosos · queijos suaves

Safras avaliadas

  • 201689 pts

    With 35% Chardonnay in the blend and some wood aging, this is a ripe wine with its rich soft texture brightened by a cut of acidity. It is beautifully balanced, with great yellow and citrus fruit. Drink the wine from 2018.

  • 200991 pts

    Rich, smooth, with great wafts of creaminess to go with a judicious amount of toast. White plum and pear flavors precede a finish with impressive concentration and delicious acidity.

  • 200792 pts

    The flagship white from Bacalhôa is a full-bodied blend of Fernão Pires and Chardonnay. There is both freshness and richness here, with a tight texture of lime zest and apple skins giving lively acidity. The finish is more tropical, with smooth creamy flavors.