Red

Bonacchi Molino della Suga (Brunello di Montalcino)

Bonacchi

Brunello di Montalcino · Italy

Ficha técnica

Tipo
Red
Uva
Sangiovese
País
Italy
Região
Brunello di Montalcino
Denominação
Brunello di Montalcino
Corpo
medium
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes assadas · pratos com cogumelos · queijos curados · ragù de carne · polenta · massas com molho de tomate

Safras avaliadas

  • 201288 pts

    Aromas of red-skinned berry, underbrush and leather lead into a medium-bodied palate that offers cherry, tobacco and a hint of white pepper. It's rather straightforward and already approachable so drink over the next few years.

  • 201087 pts

    Aromas of scorched earth, game and a whiff of farmyard lead the nose. The palate offers dried black cherry, leather, anise and sage alongside bracing but fleeting tannins. It finishes abruptly, leaving a rather astringent close.

  • 200985 pts

    In this one-dimensional wine, short-lived sensations of stewed black fruit quickly give way to acrid notes of unsweetened espresso, farmyard, sweat and green coffee beans alongside rough, grainy tannins. A bitterly tannic close leaves the tongue feeling parched.

  • 200891 pts

    Here's a pretty Brunello that shows interesting complexity and bright aromas that really distinguish this wine from other 2008s. The aromas lean toward herbal and menthol tones, with accents of cola and black licorice. There's more fruit in the mouth, especially cherry, with cri…