Red
Linden Boisseau Cabernet Sauvignon-Merlot (Virginia)
Virginia · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Virginia
- Denominação
- Virginia
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha grelhada · cordeiro assado · queijos curados
Safras avaliadas
-
201092 pts
On first sniff, the French oak veneers the underlying brooding scent of black currant preserves. But with patience, the oak integrates to reveal details of incense, cumin seed and cocoa. This blend features a lush mouthfeel, which is bolstered by mighty tannins that act as a cre…