Pascal Jolivet Clos Du Roy (Sancerre)

Ficha técnica

Tipo

White

Uva

Sauvignon Blanc

País

France

Região

Sancerre

Denominação

Sancerre

Corpo

light

Acidez

high

Doçura

dry

Safras avaliadas

• 201490 pts

  Produced from a 3.7-acre vineyard, this immediately attractive wine has pure fruitiness, crisp acidity and just a touch of minerality from the chalk soil. The lime and grapefruit acidity cuts through easily at the end.

• 201091 pts

  This is intensely minerally and very tight. It has a real steely character, with its acidity packed tight into the concentrated texture, making this dense wine likely to age over three years.

• 200086 pts

  Aromas of spiced apples, lemon, mustard seed and mineral make for an attractive nose, but the palate is a tad tart, featuring mostly lemon, green apple and citrus rind. In general, it's light, lean and probably better as an aperitif than as an accompaniment to fine food.