Red
Frei Brothers Reserve Zinfandel (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Ficha técnica
- Tipo
- Red
- Uva
- Zinfandel
- País
- United States
- Região
- Dry Creek Valley · Sonoma
- Denominação
- Dry Creek Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de porco assada · churrasco · cordeiro · queijos duros · pizza de calabresa
Safras avaliadas
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201587 pts
Brawny and brooding, this rich wine shows a density of flavor and personality. Plum, strawberry and leathery black pepper form its core.
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201483 pts
Sweet red cherry, strawberry and smoky charred oak figure most prominently in this robust, full-bodied wine, which opens in a yeasty, baked bread note, and which comes across as somewhat undeveloped.
-
201386 pts
Rich, tannic and brambly, a juiciness of blackberry jam forms the substantive core of this wine, made in larger quantities for larger distribution. The finish is leathery and well integrated in oak.
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201085 pts
There are lots of lusty flavors of briary wild berries, currants, sweet cured tobacco and peppery spices in this dry Zinfandel. It has smooth tannins and brisk acidity; by itself, it's rustic, but richly sauced meats should help tame it.