Red

De Alberto CCCL Tinto Selección Tempranillo-Cabernet Sauvignon (Vino de la Tierra de Castilla y León)

De Alberto

Vino de la Tierra de Castilla y León · Spain

Ficha técnica

Tipo
Red
Uva
Tempranillo, Cabernet Sauvignon
País
Spain
Região
Vino de la Tierra de Castilla y León
Denominação
Vino de la Tierra de Castilla y León
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes assadas · churrasco · carnes defumadas · queijo curado

Safras avaliadas

  • 200985 pts

    Tight, scalped, rubbery aromas lead to a hard, pinched palate. This Tempranillo-Cabernet Sauvignon blend has a particular flavor profile defined by campfire, hoison sauce, raw wood and peppercorn. With an overriding roasted flavor akin to barbecue, this struggles to show a fruit…