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Baglio del Cristo di Campobello Adènzia Red (Sicilia)

Baglio del Cristo di Campobello

Sicilia · Italy

Ficha técnica

Tipo
Other
Uva
Nero d'Avola, Syrah
País
Italy
Região
Sicilia
Denominação
Sicilia
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · queijos curados · assados · grelhados · ensopados

Safras avaliadas

  • 201388 pts

    A fifty-fifty blend of Nero d'Avola and Syrah, this accessible wine offers aromas that recall tilled soil, black-skinned berry, blue flower and spice. Notes of chocolate and pepper accent a fleshy core of black cherry framed in soft, round tannins. Drink soon.

  • 201290 pts

    A blend of Nero d'Avola and Syrah, this conveys aromas of scorched earth, crushed flower, dark berry and a whiff of cooking spice. The palate offers ripe cherry, graphite, ground black pepper and a smoky note alongside velvety tannins.

  • 201189 pts

    A 50-50 blend of Nero d'Avola and Syrah, this offers inviting aromas of ripe black plum, fragrant blue flower and allspice. Blackberry, dried cherry and black pepper take center stage on the palate, while soft tannins provide light support. It finishes on a smoky note.

  • 200888 pts

    This soft and velvety blend of Nero d'Avola, Syrah and Cabernet Sauvignon boasts loads of blackberry, cherry and prune backed by spicy elements of toasted nut and leather. The mouthfeel is powerful but not too dense or concentrated.