Mastroberardino Aglianico (Campania)

Ficha técnica

Tipo

Other

Uva

Aglianico

País

Italy

Região

Campania

Denominação

Campania

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201288 pts

  Blue flower, tilled soil and mature black berry aromas pour from the glass of this young Aglianico. The warm, forward palate doles out ripe black cherry, black pepper, espresso, licorice and toast alongside velvety tannins.

• 201189 pts

  From one of southern Italy's leading producers, this hearty Aglianico offers earthy aromas of just-turned soil and blackberry. The delicious palate has a ripe core of black cherry accented with white pepper and balsamic notes. It's polished, round and very enjoyable now so drink…

• 200988 pts

  Carefully aged in oak casks, this hearty Aglianico shows complexity and brawn, with bold notes of black fruit, spice and leather. Tightly firm tannins give it long staying power.

• 200888 pts

  This is a very correct and straightforward Aglianico that delivers all the basic promises of the variety. There's firmness and deep structure here, but the wine is also flush with chewy fruit, tobacco, leather and dusty mineral tones on the close.

• 200787 pts

  Mastroberardino has created an easygoing Aglianico with defined aromas of wild berry, spice, resin and black pepper. The wine is lean and compact in the mouth with a streamlined feel and a crisp, bright finish.

• 200688 pts

  Thick, dark concentration sets the stage and segues to spice and oak aromas lavished over black fruit, blueberry, granite and leather. There's also a soapy, lavender-like quality in the back. The wine has thick tannins and good length with bursting fruit flavors.

• 200587 pts

  Here is a sophisticated and austere Aglianico from one of Campania's best producers, with elegantly aged notes of resin, tar and asphalt over ripe black fruit, plums and spice that are very typical of the variety. The aromatic intensity matches the wine's density and structure.