Red
Testarossa Guidotti Vineyard Pinot Noir (Santa Lucia Highlands)
Santa Lucia Highlands · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Santa Lucia Highlands · Central Coast
- Denominação
- Santa Lucia Highlands
- Corpo
- medium
- Acidez
- high
- Tanino
- low
- Doçura
- dry
Harmonização
carne de porco · carne assada · cordeiro · pato · queijos macios
Safras avaliadas
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201492 pts
One of the four vineyards that this winery entirely uses as a monopole bottling, this wine shows smoked pork, baked raspberry, crushed rosebuds and a touch of sesame on the nose. The palate's backbone is a tangy cranberry fruit that is enhanced by pencil lead and cedar spice.
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201391 pts
Cooked cranberry is spiced with anise, peppercorn and roasted beef slices on this bottling from a vineyard planted by three brothers who are longtime Salinas Valley farmers. The palate shows dark cranberry and raspberry, spiced up by chopped sage, thyme and bay leaf.
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201288 pts
Smells of rust, iron, tomato and untracked peppercorns rise to the nose. On the palate, the wine is quite light and racy, with a little boysenberry and more sanguine flavors. Hold onto this one until 2016 for maximum enjoyment, as more flavors will emerge.
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201189 pts
This tasty Pinot is one of Testarossa's more forward wines from the 2011 vintage. It shows the delicacy of texture and mouthwatering acidity that characterize all the wines, with candied flavors of raspberry, blueberry, mint and cola, enriched, as always, by lucious, smoky oak.…